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Butterball Turkey Burgers with Feta Red Pepper Sauce

These burgers are the ultimate BBQ meal!

Servings 4


  • 4 Butterball turkey burgers
  • 1 1/2 cups crumbled feta cheese
  • 1/2 cup plain full-fat Greek yogurt
  • 2 tablespoons olive oil
  • 2 cloves garlic minced
  • 1 whole jarred roasted red pepper roughly chopped
  • Juice of 1/2 a lemon
  • Salt to taste


  1. Cook turkey burgers according to package instructions.

    Blend all the remaining ingredients in a food processor until smooth. Use on burgers, as a dip, or anywhere else that can use a bit of deliciousness!