This is my classic French toast recipe that I make at least once a week for my family!
In a large bowl, whisk together the eggs, milk, Florida Orange Juice, and vanilla paste.
Soak the bread slices until saturated - you may have to do this in batches.
Fry the bread in butter in a heavy skillet over medium heat, turning once until both sides are browned.
Serve with syrup and powdered sugar, if desired.