Food Sensitivity Tests: Science or Hoax?
“My naturopath told me I’m sensitive to these foods”, my client tells me, handing me a wallet-sized, laminated card. Wheat, dairy, eggs, celery, gluten, and about thirty other foods were listed. “I have no idea what to eat now” she says. “I’m intolerant to everything!” So many people get these ‘food intolerance/sensitivity’ tests, at $500-$700…
